Basic Lip Balm
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Makes 50 grams
18gm |
36% |
Jojoba Oil |
15.5gm |
31.5% |
Almond Oil |
2gm |
4% |
Castor oil |
2.5gm |
5% |
Shea Butter |
10gm |
20% |
Beeswax, Yellow NZ |
0.5gm |
1% |
Vitamin E, Mixed Tocopherol |
1.5gm |
3% |
Organic Lip Balm Flavour |
Glass Pyrex or stainless steel jug/bowl |
Saucepan that will fit bowl on top |
Spatula or spoon |
Digital Scales that to down to 1g |
Lip Balm Tubes / Tins |
Double Boiler
Half fill a saucepan with water, bring to the boil and reduce to a gentle simmer.
Place the ingredients into a pyrex jug or stainless-steel jug small enough to fit inside the saucepan and best if the handle goes over the outside of the pot. If using a bowl carefully place the bowl on top of the saucepan.
Suggested Alternatives: You can customise by choosing your favourite Lip Balm Flavour Oil.
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